Jimmy Jeng proudly introduces these six new dishes:

Fish stir-fried with spicy sauce with vegetables, tender bamboo and napa.
$16.95.


Sliced tenderloin beef stir-fried with garlic sauce. Served with asparagus.
$14.95.


Half duck smoked and served with fresh ginger.
$15.95.


Shrimp stir-fried with lychee, yellow turnips and Chinese baby bok choy. Has a slightly sweet taste.
$15.95.


Chunks of chicken stir-fried with fresh ginger. Thai basil and has a sweet taste.
$12.95.


Jumbo shrimp stir-fried and served with baby bok choy with special sauce and mini chicken in a spicy sauce.
$15.95.






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